Det är lätt att upptäcka att våra prioriteringar har ändrats när man läser vår blogg. Förra året (i Butler) hade vi massor av tid att laga god mat. Nu upptar Edith det mesta av vår tid, så därför blir det inte mycket om mat och bakning. Här kommer en i alla fall. Som avslutning på sitt sportlov lagade Weslie en jättegod middag - en slags revbensspjäll av nöt. Det var otroligt gott. Jag har verkligen fått en fantasisk man - på alla sätt!
You can easily tell that our priorities have changed since last year in Butler. Not many blog posts about food or baking any more - there isn't much time for fancy cooking with a baby in the house. But here's one. Weslie made this delicious black lager-braised short ribs on his last day of spring break. I got a very good man. He continues to amaze me with his cooking - and he is pretty good otherwise too!
You can easily tell that our priorities have changed since last year in Butler. Not many blog posts about food or baking any more - there isn't much time for fancy cooking with a baby in the house. But here's one. Weslie made this delicious black lager-braised short ribs on his last day of spring break. I got a very good man. He continues to amaze me with his cooking - and he is pretty good otherwise too!
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